After aging for at least one year, Tequila can then be classified as an “Añejo”. The distillers are required to age Añejo Tequila in barrels that do not exceed 600 liters. This aging process darkens the Tequila to an Amber color, and the flavor can become smoother, richer, and more complex.

Arandas (Los Altos). Cocoa, Fruit, Wood
1942 by Don Julio
Atotonilco (Los Altos). Fruit, Vanilla, Hazelnut
Los Altos. Salted Nuts, Burnt Caramel, Woody Earth
Tequila Valley. Citrus, Dried Fruits, Walnut
Amatitan (Tequila Valley). Spiced Agave, Lemon, Cherry
Azunia Black 2 Year
Amatitan (Tequila Valley). Caramel, Vanilla, Chocolate
Casa Noble 2 Year
Tequila Valley. Vanilla, Chocolate, Oak
Los Altos. Fruit, Allspice, Lightly Floral
Gonzale, Tamaulipas. Tropical Fruit, Wild Flowers, Baked Apple
Clase Azul
Los Altos. Caramel, Vanilla, Honey
Corazon Expresiones Aged in George T. Stagg Barrels
Los Altos. Cinnamon, Chocolate, Green Apple
Corazon Expresiones Aged in Old Rip Van Winkle Barrels
Los Altos. Oak, Almond, Vanilla
Corazon Expresiones Aged in Sazerac Rye Barrels
Los Altos. Caramel, Nut, Citrus
Pénjamo, Guanajauto. Cocoa, Vanilla, Peppercorn
Los Altos. Spearmint, Bergamot, Bitter Cherries
Don Fulano 3 Year
Tequila Valley. Baked Banana, Dried Fruit, Almond
Dos Lunas
Tequila Valley. Agave, Caramel, Vanilla
El Charro
Arandas (Los Altos). Honey, Wood, Cinnamon
El Jimador
Tequila Valley. Caramel, Oak, Baking Spices
El Mayor
Los Altos. Cinnamon, Honey, Vanilla
El Tosoro
Arandas (Los Altos). Intense Agave, Oak, Caramel
Tequila Valley. Zesty Spice, Agave, Caramel
Gran Centenario
Atotonilco (Los Altos). Toasted Wood, Mild Agave, Cinnamon
Tequila Valley. Fresh Sage, Vanilla, Caramel
Los Altos. Sweet Spices, Subtle Wood, Fruit
Milagro Select Reserve
Los Altos. Vanilla, Caramel, Butterscotch
Ocho El Puertecito 2011
Arandas (Los Altos). Plum, Lavender, Coffee
Acatic (Los Altos). Green Apple, Burned Orange Rind, Almond
Tequila Valley. Banana, Chocolate, Sweet Pear
Pueblo Viejo
Los Altos. Mild Chocolate, Roasted Almond, Cinnamon
Siembra Azul
Arandas (Los Altos). Cinnamon, Tobacco, Vanilla
Siete Leguas
Atotonilco (Los Altos). Smooth Agave, Roasted Nuts, Banana
Arrandas (Los Altos). Cocoa, Cinnamon, Agave